Cuisine · Profitability · Coaching
ULMEO Personalised
Culinary & Profitability Partner
Personal coaching for restaurateurs who want to refresh their menu, develop new dishes and improve their margins — without losing their culinary identity.
“Your cooking should earn as much as it pleases.”
Culinary creativity
Ideas tailored to your concept and your guests
Profitability
Controlled costs and optimised selling prices
Feasibility
Recipes adapted to your team and your equipment
Human support
Remote and on site for concrete results
ULMEO Essential
For restaurants that want to progress at their own pace.
€149 excl. VAT / month
- Menu analysis up to 10 dishes
- 3 dish or improvement proposals
- Ingredient cost analysis
- 1 remote 30-minute call
- A prioritised monthly action plan
- Full access to ULMEO Pro software included
On-site visits and detailed recipe sheets available as extras.
ULMEO Signature
For restaurants that want to evolve their menu and margins every month.
€299 excl. VAT / month
- Menu analysis up to 20 dishes
- 4 new dish ideas or improvements
- Up to 3 recipe sheets with ingredient cost and suggested price
- 1 remote 60-minute meeting
- An action plan for creativity and profitability
- Monthly follow-up of changes and adjustments
- Full access to ULMEO Pro software included
On-site visit available as an option at a preferential rate for subscribers.
ULMEO Partner
For establishments that want a true external culinary partner.
€699 excl. VAT / month
- In-depth menu analysis up to 30 dishes
- 6 dish or improvement proposals
- Up to 5 costed recipe sheets
- 1 remote 60-minute meeting
- 1 on-site visit of up to 3 hours per month, by appointment
- Tracking of costs, portions, waste and results of implemented changes
- Full access to ULMEO Pro software included
Travel included within a defined area around Meise. Beyond that, fees agreed before the visit.
One-off services
3-hour on-site visit
€250 excl. VAT
Full on-site coaching day (up to 7 h)
€450 excl. VAT
Additional recipe sheet
€35 excl. VAT / dish
In-depth recipe development
From
€75 excl. VAT
Complete menu overhaul
From
€450 excl. VAT
One-off profitability audit
From
€199 excl. VAT
Scope of our services
Capped working time
Each subscription only includes the planned deliverables and meetings. Additional requests are quoted or billed separately.
Defined lead times
Requests are handled within 5 working days of receiving the necessary information. Urgent requests are not guaranteed.
Planned travel
Visits are by appointment, within a defined geographic area.
Data provided by the client
The restaurateur provides purchase prices, recipes, portion weights and selling prices. Analyses are based on this data; results depend on its accuracy.
No guaranteed results
We offer improvement ideas and estimates. We guarantee no specific revenue or profit, as results also depend on sales, teams and restaurant management.
Our promise
“We help you create food your guests love — and that earns more for your business.”
- New dish ideas
- Better-controlled costs
- A more coherent menu
- Decisions grounded in profitability
- A chef by your side
A first conversation to understand your needs and find the best plan for your business.